Hey! So recently I have been using my new juicer that my husband bought me. Juicing is amazing but it kinda kills me knowing that all of that pulp is going to waste. So I decided to try and use most of it in other meals. It is usually easy to hide veggies and fruits in cakes and brownies for picky kids, but this time I tried muffins. Let me just say they turned out really yummy.
Here is the recipe:
4 C of any pulp (I used tomato, apple, carrot, sweet potato, kiwi fruit, avocado, blueberry, and grapefruit.)
1 C of oil (I used 1/2 olive oil 1/2 coconut oil)
3 Eggs
1 C Honey
1 Tbsp baking soda
! Tsp nutmeg
1 Tsp cinnamon
1 tbsp Vanilla
3 C Whole Grain Flour
-First take the remaining pulp and put it into a food processor and turn it on high
- Next mix the frut pulp, honey, eggs, vanilla, and oil together
-Add dry ingredients
-Preheat oven to 350
-grease or put muffin holders in the muffin pan
-Fill with the badder
-bake for 45 minutes
Sunday, August 5, 2012
Refrigerator Hot Dill Pickles
Hey Y'all! I don't know about you but I am obsessed with pickles! I like all kinds! My father in law enjoys growing pickle cucumbers- so I can them and eat them raw!
Here is my recipe for Hot Dill Pickles (makes 1 quart and 1 pt of pickles)
3 or 4 Large Cucumbers Slivered
1 Tbsp of Canning Salt
1 Tsp of crisp pickle
1 Small fresh jalapeno
Vinegar
Fresh Garlic Clove
-put fresh dill in the bottom of the jars
- put the salt in the bottom of the jars
- put crisp pickle in bottom of jars
-chop fresh jalapenos
-chop fresh garlic cloves
cut cucumbers into slivers
place jalapenos, cucumbers, and garlic in the jars
fill the jars 1/3 the way with vinegar
Fill them the rest of the way with water
Cover the jars and set them out on the counter for 3 days
Put in the refrigerator for 12 hours
open and enjoy!
Here is my recipe for Hot Dill Pickles (makes 1 quart and 1 pt of pickles)
3 or 4 Large Cucumbers Slivered
1 Tbsp of Canning Salt
1 Tsp of crisp pickle
1 Small fresh jalapeno
Vinegar
Fresh Garlic Clove
-put fresh dill in the bottom of the jars
- put the salt in the bottom of the jars
- put crisp pickle in bottom of jars
-chop fresh jalapenos
-chop fresh garlic cloves
cut cucumbers into slivers
place jalapenos, cucumbers, and garlic in the jars
fill the jars 1/3 the way with vinegar
Fill them the rest of the way with water
Cover the jars and set them out on the counter for 3 days
Put in the refrigerator for 12 hours
open and enjoy!
Friday, August 3, 2012
products to invest in
Here are some products to invest in so that you can continue to be frugal.
-dehydrator
-juicer
-smoothie maker (good blender)
-food processor
-food saver
-canner
-ice cube trays
-rice cooker
There you have it! Some very good products to use! <3
-dehydrator
-juicer
-smoothie maker (good blender)
-food processor
-food saver
-canner
-ice cube trays
-rice cooker
There you have it! Some very good products to use! <3
Juicing... Expensive or Worth it?
So I just bought a juicer and it is so awesome! The best thing about having fresh fruit is fresh juice!
I noticed after I used fruits and veggies to create juice there was a lot of left over pulp. It can be used for many things but I didn't necessarily want it to go to waste. I could create a compost pile, but I wanted to ingest the fruit and veggies. I found out you can use left over pulp for many things: here are a few
1- put it in breads
2- put it in pancakes
3- put it in muffins
4- add some water and turn it into baby food
5- use it for smoothies to add fiber
well there are a few things to use it for! Buy a juicer from target and you won't regret it!
I noticed after I used fruits and veggies to create juice there was a lot of left over pulp. It can be used for many things but I didn't necessarily want it to go to waste. I could create a compost pile, but I wanted to ingest the fruit and veggies. I found out you can use left over pulp for many things: here are a few
1- put it in breads
2- put it in pancakes
3- put it in muffins
4- add some water and turn it into baby food
5- use it for smoothies to add fiber
well there are a few things to use it for! Buy a juicer from target and you won't regret it!
Sunday, July 29, 2012
Healthy by choice
Healthy by choice is now up and running! A special is running $15 a week for health coach sessions! That is over 50% off! Free health history and free organic beauty product every month! Sign up for the newsletter and information at:
Www.healthybychoice2012.com
Thursday, July 19, 2012
Smoothie ;)
Best after workout smoothie:
2 scoops of myoplex protien powder
1 banana
1 handful of almonds
1/3 Greek yogurt
1/3 2% milk
Blend and enjoy!
Saturday, July 14, 2012
Made a New Soup!
I call this vegetable bean soup
-1 organic zucchini
-5 organic carrots
-2 stalks of organic celery
-1/2 organic onion
-5 organic garlic cloves
-2 TBSP chili powder
-3 TBSP oregano
-1 grilling steak
-1 can of northern beans (I canned these at home)
-1 can of kidney beans (I canned these at home)
-4 TBSP of organic salt free butter
-2 cups of chicken broth
-1 can of sodium free V8
In a pot put sliced carrots & celery, chopped onions, and butter- sautee for about 4 minutes
- add beans
-add chicken broth
-add v8 and garlic
-add chopped steak
-let simmer for about 10 minutes
-put contents of pot into a crock pot
-put crock pot on warm
-add spices
-cover cfrock pot and let cook on low for 8 hours
Then eat up!! yummy
-1 organic zucchini
-5 organic carrots
-2 stalks of organic celery
-1/2 organic onion
-5 organic garlic cloves
-2 TBSP chili powder
-3 TBSP oregano
-1 grilling steak
-1 can of northern beans (I canned these at home)
-1 can of kidney beans (I canned these at home)
-4 TBSP of organic salt free butter
-2 cups of chicken broth
-1 can of sodium free V8
In a pot put sliced carrots & celery, chopped onions, and butter- sautee for about 4 minutes
- add beans
-add chicken broth
-add v8 and garlic
-add chopped steak
-let simmer for about 10 minutes
-put contents of pot into a crock pot
-put crock pot on warm
-add spices
-cover cfrock pot and let cook on low for 8 hours
Then eat up!! yummy
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